Learn Chinese Online - Advanced Lessons - Learn How To Cook Chinese Food

Advanced Lesson - Learn how to cook Chinese Food - BanLan Wasabi Roll - Part II

Learn how to make Wasabi Roll - part II. This video is part of a series that teaches you how to cook some of the most delicious chinese dishes served by the best restaurant in Xi'an. In this lesson our chef teaches how to cook wasabi roll. The videos is in mandarin but with english subtitles so that everyone can understand the instructions regardless of whether you can speak chinese or not.

中国凉菜风味各异，独具匠心。江南之乡以香甜为主，川蜀之地以麻辣为主，陕秦地方的风味凉菜则以酸辣居多。这节课，我们会给大家呈现陕西风味凉菜——板兰芥末墩的制作方法。
这道菜融合日式寿司的做法，将绿色菜品与主食面点巧妙结合，细嫩光滑的面皮里包着清香爽口的板兰，如竹节般精致，剔透的白色隐约可见鲜嫩的绿色，看一看耳目清新，闻一闻醒脑提神，尝一尝妙不可言。真是色、香、味俱全的佳肴啊。不要再吞口水了，你还在等什么呢，赶快和Alice一起学做这道中国菜吧，相信大家一定会学会的。

Advanced Lesson - Learn how to cook Chinese Food - BanLan Wasabi Roll - Part I

Learn how to make Wasabi Roll - part I. This video is part of a series that teaches you how to cook some of the most delicious chinese dishes served by the best restaurant in Xi'an. In this lesson our chef teaches how to cook wasabi roll. The videos is in mandarin but with english subtitles so that everyone can understand the instructions regardless of whether you can speak chinese or not.

Advanced Lesson - Learn how to cook Chinese Food - Rice Dumpling

Another video in our series - How to cook chinese food. In this lesson, the chef of the best restaurant in Xi'an - Chang An No.1, teaches how to cook rice dumpling - zongzi.
In the month of May, there is a very special Chinese festival – Dragon Boat Festival. It is intended to honour one of the greatest poets in Chinese history – Qu Yuan. It is a custom to eat Rice Dumpling in this festival.

农历五月初五是中国传统的“端午节”，中国人非常重视这个节日，无论从穿戴、饮食、娱乐上都非常讲究。在这一天人们会有很多活动安排，例如：吃粽子，赛龙舟，挂艾叶，喝雄黄酒。据说，吃粽子和赛龙舟，是为了纪念战国楚人屈原，因此端午节又有“诗人节”之说，唐宋很多名人作诗词来赞颂屈原的爱国精神。至今许多南方人依然每年这天都要举行祭奠屈原仪式，寄托人们的哀思。

粽子是端午节特有的美味食品。关于粽子还有很一个生动感人的故事，相传战国时期楚国大夫屈原因受小人陷害，带着满腔爱国之情和哀怨之气在农历五月初五那天投汨罗江而死。当地人民非常爱戴屈原，为了不让江里的鱼类把屈原的身体吃掉，于是就包了很多粽子吸引它们，以保全躯体完整，于是，粽子成为中国人非常喜爱的节日食品。那么这节课就让我们学习一下如何制作香甜的美味粽子吧

Advanced Lesson - Learn how to cook Chinese Food - Hot & Sour Pastry Soup

Another lesson in our "Learn how to cook chinese food" series . This time the chef of probably the best restaurant in Xi'an teaches you how to cook a delicious soup, chinese style of course! Because of popular demand we also include english subtitles for those whose mandarin chinese is not yet up to scratch.

中国吃饭讲究菜和汤的搭配，在宴请朋友、亲朋聚会时，“汤”就是必不可少的，而且常常会有餐前汤，餐后汤的讲究。所以，本节课，我们会给大家介绍如何制作营养美味的“酥皮汤”。
酥皮汤是一道餐前开胃汤，很适合亲朋聚会时一起品尝。这道汤的特色将美味的汤汁和香甜的酥皮融合在一起，既有酸辣开胃的番茄汁的味道，又有层层金黄的酥皮渣的香味，最美妙的是酥皮融入汤汁后的味道，更是让人赞不绝口。这道汤正是饭前开胃，营养美味的最佳选择。说的好不如做的好，那就赶快跟着师傅一起学习做酥皮汤吧!

Advanced Lesson - Learn how to cook Chinese Food - Spring rolls

This is a series that teaches you how to cook some of the most delicious chinese dishes served by the best restaurant in Xi'an. In this lesson our chef teaches how to cook the world famous chinese spring roll. These are probably the best spring rolls cooked in Xi'an and one of the best in China. And the chef is basically giving away the recipe for free! You do need to know a bit of chinese to be able to understand some of elements of the recipe. But if you don't make that effort then you can't taste your success....

本节课我们要学习怎样烹制中国菜-槐花卷饼，槐花卷饼跟春卷相类似，属于快餐类卷式食物，槐花卷饼香辣可口，面卷劲道，菜馅油而不腻，而且营养美味，也许你厌烦了汉堡包的油腻，那不如自己试着去效仿该课程烹制菜肴的方法，烹制美味可口的卷式快餐-槐花卷饼，可口的菜肴是要自己去尝试的，让我们现在就开始学习吧。。。

Advanced Lesson - Learn how to cook Chinese Food - Chinese Taizong BBQ

This is a series that teaches you how to cook some of the most delicious chinese dishes served by the best restaurant in Xi'an. In this lesson our chef teaches how to cook Chinese Taizong BBQ. If you pay attention to this lesson you will see how simple it actually is! And why not try to cook it at home?

中国的历史源远流长，中国美味佳肴的背后都有着生动有趣的历史小故事。例如：远近闻名的“东坡肉”背后是大词人苏轼的故事，还有“翡翠白玉汤”的背后就是有关明太祖朱元璋的故事。在这节课里，大家会学到非常好吃的一道佳肴——太宗吊烧肉，不仅可以学会做这道菜，而且还会听到有关唐太宗李世民的小故事。
太宗吊烧肉是用精选的五花肉，经过切片、腌制、香炸等多道工序精心烹制出来的绝世美味。蘸着酱汁，轻轻咬一口，香脆可口，会让你有“梦回唐朝”的穿越时空之感。先别急着做梦，赶快和我们一起走进厨房，学习做这道唐太宗钦点的“庆功菜”吧……